Rebecca ZhongMar 14, 20212 min readFrom the EditorI’ll be honest, growing up I hated Chinese food. Well at least I programmed myself to hate Chinese food. The ambivalence towards the food...
Rebecca ZhongMar 3, 20213 min readFrom the EditorKia Ora e hoa mā, When I walked into my first week of uni I was ready to turn into a hot bitch who read good books and dropped her...